Virtual Workshops & Chocolate Workshops

Enjoy a virtual chocolate workshop and experience the world of chocolate with master chocolatier Dan Durig and his team.

Virtual Workshops and Factory Workshops

Virtual Workshops are now available for groups and can be booked for a minimum of 10 people. – Available

Private Factory Workshops can be booked Tuesday to Thursday between 9:00 am and 5:00 pm and Saturdays on request. – Cancelled
Public Factory Workshops are held on set days, shown below, and can be joined individually. – Cancelled

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Virtual chocolate tours

Enjoy delicious chocolates in your own home and discover the secrets of  chocolate making.

 

How does a virtual tour work?

  • We will send you award winning chocolates by the post
  • You will also receive a zoom link to participate in an expert led interactive tasting session.
  • There will be a presentation by a chocolate expert revealing the secrets of chocolate making.
Durig Chocolatier - Organic chocolate Virtual visit

Option 1. Virtual tasting of organic Swiss chocolates

  • A red gift box with a selection of 9 chocolates : selection according to your tastes and the season: For example, Madagascar vanilla, Peru ganache & spice, various caramels, seasonal chocolate, Ultra-dark.
  • Presentation of the world of chocolate, how the cocoa fruit is cultivated, transformed, and made into chocolates.
  • Curated tasting explanations and presentation of production secrets.
  • Chocolate expert tasting sheet.
  • Ingredient questionnaire
  • Duration: 1 hour
  • Objectives: learning, having fun and creating links.
  • Price: 30.90 per person (minimum 10 people) plus postage.
Durig Chocolatier Lausanne Chocolate organic bars

Option 2. Virtual tasting of 5 chocolate bars of different origins

  • Selection of 5 chocolate bars (selection according to your tastes and the available origins of the moment): For example: Madagascar milk 48%, Peru dark 68%, Dominican Republic dark 77%, Venezuela dark 78%, Ecuador 83%.
  • Presentation of the world of chocolate, how the cocoa fruit is cultivated, transformed, and made into chocolates.
  • Curated tasting explanations and presentation of production secrets.
  • Chocolate expert tasting sheet.
  • Duration: 1 hour
  • Objectives: learning, having fun and creating links.
  • Price: 49.00 per person (minimum 10 people) plus postage.

How to book your Virtual Tour

1. Choose your prefered date

2. Choose from the two options above

3. Contact us to book

You can register for the group workshop directly at the store or call + 41 (0) 21 601 24 35, if possible at least one week in advance, alternativly we can be reached form our contact form.

Packaging & Postage, additional:

CH 10.50 (2-5 days)

Mainland EU 18.-* (4-9 days, *depending on destination)

Booking time: 2 weeks before the virtual tasting

Workshops can be in English or French.

Japanese, Russian or Chinese can be arranged for an additional cost of CHF 100.

 

Chocolate Factory Workshop.

Tours at the chocolaterie have been cancelled until further notice.

Upcoming Public Factory Workshops.

Public tours of the chocolaterie have been cancelled until further notice.

How to get to us

Address: Durig Chocolatier, Avenue d’Ouchy 15, 1006 Lausanne.

By metro: M2 direction Ouchy, « Grancy » stop.

By bus: N°2 Closelet or Mont-Fleuri stop.

By car: metered parking places near by.

Durig Chocolatier Lausanne. Visit our workshop

WORKSHOP & SHOP

Avenue d’Ouchy 15, 1006 Lausanne

021 601 24 35

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Opening Hours
Mon - Fri 8:30 to 18:30
Sat 8:30 to 18:00

info@durig.ch

TOWN CENTRE SHOP

Rue Mercerie 3, 1003 Lausanne

021 525 39 31

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Opening Hours
Tue - Fri 9:30 to 18:30
Sat 8:30 to 18:00