Description
Direct & fair chocolate: Venezuela dark 78%
- Chocolate Bar, net weight: 100g
- Hand-made in Lausanne, Switzerland
- Ingredients, all bio: cocoa/cocoa butter, cane sugar.
- Biodegradable wrapper
- Direct fair chocolate
- rare origin cacao
- Chocolate Pairing:
- Expresso coffee, tea, red wine
- Cocoa Sourced from:
- Franceschi family
- Region: lake maracaibo
- Founded 1827
- Number of farmers: 1 family
- Average plantation size : 5000 hectares
- Soil type: fertile hills at the base of the Andes
- Cocoa bean variety: premium quality beans, criollo, trinitario
- Fermentation: 3 days
- Certification: Direct & Fair
- Franceschi family
Handmade with passion
Our chocolates are freshly handmade everyday with passion by a team of 5 chocolatiers in our workshop on the Avenue d’Ouchy in Lausanne, Switzerland. This gives them more taste and means you can enjoy them super fresh.
© Durig Chocolat Fins sarl
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