Madras Curry

10.30 CHF

Hot organic curry spice mix for making delicious and spicey Korma curry. Each pot comes with a recipe leaflet.

Description

Organic Madras Curry spice mix

  • Net weight: 100g
  • Swiss organic certification. Certification Bio CH : CH-BIO-006
  • Ingredients, organic =* : Cumin*, garlic powder*, chilli*, cardamom*, fenugreek*, pepper*, turmeric*, cinnamon*, ginger*, fennel*, coriander*, salt.
  • Prepared in Lausanne, Switzerland

Recipe for porc Madras Curry, serves 4

Ingredients: 600g pork (or chicken), 2 onion, Madras Curry spice mix, chopped tomatos, plain yoghurt.

  1. Cut porc or chicken into pieces and fry in a little oil until lightly browned.
  2. Add the onions, choppedand the tomatos.
  3. Simmer gently on low heat untill cooked, add a little water if too dry and stir from time to time.
  4. Add the yogurt and  stir in.
  5. Serve with rice, salad and chutney.

Additional information

Weight0.200 kg

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