Organic dark chocolate drops

10.30 CHF

Organic and fair dark chocolate drops, pure and simple

Here’s a free recipe for chocolate mousse using dark chocolate drops.

  • 250g                     Organic dark chocolate drops
  • 25g                       Organic Cocoa Butter

Chop into small pieces and mix in a bowl.

  • 250g                     Milk

Bring to the boil and pour over the chocolate /cocoa butter and mix to a smooth paste.

  • 400g                     35% Cream

Whip the cream and add to the above when the paste has cooled to 35°C

Pipe or spoon into small dishes and cool in the fridge.

Description

Organic and fair dark chocolate 68%.

  • Sachet, net weight: 200g
  • Swiss organic certification, Certification Bio: CH-BIO-006
  • Ingredients, all organic: cocoa and cocoa butter, raw cane sugar.

Additional information

Weight0.2 kg

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